<?xml version="1.0" encoding="utf-8"?>
	<vdex xmlns="http://www.imsglobal.org/xsd/imsvdex_v1p0"  orderSignificant="false" language="es">
	<vocabIdentifier>http://vocabularios.saij.gob.ar/vuce/</vocabIdentifier><term><termIdentifier>http://vocabularios.saij.gob.ar/vuce/skos/2898</termIdentifier><caption>En envases inmediatos de contenido neto inferior o igual a 3 kg</caption></term>  <relationship>      <sourceTerm>http://vocabularios.saij.gob.ar/vuce/skos/2898</sourceTerm>      <targetTerm vocabIdentifier="http://vocabularios.saij.gob.ar/vuce/skos/2897">Lechuga, repollo, endibia, perejil, apio, achicoria, radichio, berro, hinojo, brécol («broccoli»), coliflor, coles, espárragos, presentados sin cocer (R.2507/93 ex-ANA)</targetTerm>      <relationshipType source="http://www.imsglobal.org/vocabularies/iso2788_relations.xml">BT</relationshipType>  </relationship></vdex>